{"id":48,"date":"2012-03-31T13:25:04","date_gmt":"2012-03-31T12:25:04","guid":{"rendered":"http:\/\/halasa.com\/wordpress\/?p=48"},"modified":"2025-10-10T16:48:26","modified_gmt":"2025-10-10T15:48:26","slug":"recept-jablka-s-makom","status":"publish","type":"post","link":"https:\/\/halasa.com\/wordpress\/recept-jablka-s-makom\/","title":{"rendered":"Recept: Jablk\u00e1 s makom"},"content":{"rendered":"<p><a href=\"http:\/\/halasa.com\/wordpress\/wp-content\/uploads\/jablka_s_makom1.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-50 alignright\" title=\"Jablk\u00e1 s makom\" src=\"http:\/\/halasa.com\/wordpress\/wp-content\/uploads\/jablka_s_makom1-300x231.jpg\" alt=\"\" width=\"300\" height=\"231\" srcset=\"https:\/\/halasa.com\/wordpress\/wp-content\/uploads\/jablka_s_makom1-300x231.jpg 300w, https:\/\/halasa.com\/wordpress\/wp-content\/uploads\/jablka_s_makom1.jpg 500w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a>Nasleduj\u00faci recept je ve\u013emi jednoduch\u00fd a r\u00fdchly. V\u00fdsledok sa m\u00f4\u017ee pou\u017ei\u0165 ako dezert, alebo ako hlavn\u00e9 jedlo. Uveden\u00e9 mno\u017estv\u00e1 surov\u00edn vznikne jedna ve\u013ek\u00e1 miska alebo dve men\u0161ie (dezert). Treba n\u00e1m:<\/p>\n<ul>\n<li>2 jablk\u00e1<\/li>\n<li>100g maku<\/li>\n<li>mlet\u00e1 \u0161korica<\/li>\n<li>kry\u0161t\u00e1lov\u00fd cukor<\/li>\n<\/ul>\n<p>Nastr\u00fahame jablk\u00e1 na jemnom str\u00fahatku, aby vzniklo \u0161\u0165avnat\u00e9 pyr\u00e9. Posypeme ho \u0161koricou a cukrom. Mno\u017estvo z\u00e1le\u017e\u00ed od toho, ako m\u00e1me radi \u0161koricu a ak\u00e9 kysl\u00e9 s\u00fa jablk\u00e1. Pyr\u00e9 by nemalo by\u0165 \u00faplne sladk\u00e9, sk\u00f4r sladkokysl\u00e9. Namelieme mak (2-3) n\u00e1lievky makov\u00e9ho mlyl\u010deku a zamie\u0161ame ho do jablkov\u00e9ho pyr\u00e9. A m\u00e1me jedlo hotov\u00e9.<\/p>\n<p>Ak ho chceme jes\u0165 ako samostatn\u00e9 jedlo, m\u00f4\u017eeme si k nemu spravi\u0165 rezance alebo cestoviny, pr\u00edpadne sa d\u00e1 jes\u0165 s chlebom.<\/p>\n<p>Chu\u0165 tohto jedla z\u00e1vis\u00ed od chuti jab\u013ak. Mysl\u00edm si, \u017ee sa k nemu najviac hodia \u010derven\u00e9 \u0161\u0165avnat\u00e9 sladkast\u00e9 jablk\u00e1. \u010co sa t\u00fdka maku, je ho dobr\u00e9 pre pou\u017eit\u00edm <a title=\"Ako \u010disti\u0165 mak\" href=\"http:\/\/halasa.com\/wordpress\/?p=37\">o\u010disti\u0165<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Nasleduj\u00faci recept je ve\u013emi jednoduch\u00fd a r\u00fdchly. V\u00fdsledok sa m\u00f4\u017ee pou\u017ei\u0165 ako dezert, alebo ako hlavn\u00e9 jedlo. Uveden\u00e9 mno\u017estv\u00e1 surov\u00edn vznikne jedna ve\u013ek\u00e1 miska alebo dve men\u0161ie (dezert). Treba n\u00e1m: 2 jablk\u00e1 100g maku mlet\u00e1 \u0161korica kry\u0161t\u00e1lov\u00fd cukor Nastr\u00fahame jablk\u00e1 &hellip; <a href=\"https:\/\/halasa.com\/wordpress\/recept-jablka-s-makom\/\">Pokra\u010dova\u0165 v \u010d\u00edtan\u00ed <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8,9],"tags":[],"class_list":["post-48","post","type-post","status-publish","format-standard","hentry","category-jedlo","category-recepty","wpautop"],"_links":{"self":[{"href":"https:\/\/halasa.com\/wordpress\/wp-json\/wp\/v2\/posts\/48","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/halasa.com\/wordpress\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/halasa.com\/wordpress\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/halasa.com\/wordpress\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/halasa.com\/wordpress\/wp-json\/wp\/v2\/comments?post=48"}],"version-history":[{"count":3,"href":"https:\/\/halasa.com\/wordpress\/wp-json\/wp\/v2\/posts\/48\/revisions"}],"predecessor-version":[{"id":839,"href":"https:\/\/halasa.com\/wordpress\/wp-json\/wp\/v2\/posts\/48\/revisions\/839"}],"wp:attachment":[{"href":"https:\/\/halasa.com\/wordpress\/wp-json\/wp\/v2\/media?parent=48"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/halasa.com\/wordpress\/wp-json\/wp\/v2\/categories?post=48"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/halasa.com\/wordpress\/wp-json\/wp\/v2\/tags?post=48"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}